Key Benefits:Fast MAP tray sealer with unique gas flush system, 3 times faster than the competitor
No vacuum pump needed which give you the following benefits:
Great presentations and freshness of the product which is being packed
The structure of the product don’t get damaged during the packing process
No, explosion risk by sealing red mead in combination with oxygen
Oxygen is need to give red mead the red fresh color
Remove a source of irritation, with the easy opening
When using a vacuum pump in a tray sealer and more than 20% oxygen you have the risk of explosion
To keep the red color of the mead you need 80% oxygen
Environmental friendly, no use of oil
Low energy consumption
Low maintenance cost, no vacuum pump
Ergonomic, low sound level
Small footprint, smallest MAP tray sealer in the world
Fast cycle time of 5 -6 per minute
Reliable and Sturdy, stainless steel construction
Digital display, seal time and gas flush time can be set in the display
Contour knife system, for professional result
Easy to operate
Possibility to gas flush with gas mixes increasing food shelf life
Different user levels / user accounts
Very fast cycle, Registered patent for MAP without pulling vacuum
Extension of shelf life without harming cell structure and flavor of your product (like pulling vacuum does)
Extremely low oxygen percentage left (less than 0.5% in the tray!)
No external air pressure needed
Keen film transport, exactly the length of the film needed
